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Kitchen United, the Ghost Kitchen and Restaurant Hub Technology Pioneer, Announces $100M Series C Fundraise.Baklava Cheesecake Sweetening the Summer at Apóla Greek Grill.Southern Proper Hospitality Announces Christopher Harter as the New Chief Operations Officer.Summer 2018 is all about new adventures and honoring what makes the brand so unique. Teriyaki Madness values bold flavors, big portions and trying new things. It represents who you are, what you believe in and how you want to be perceived. Part of this involves honest evaluation of what is and isn’t working, adapting to new trends and customer feedback and staying relevant.Ī strong brand is succinct, memorable and consistent. It’s important to try new things, such as adding a Yakisoba Salad to your menu, and stay relevant with trends and competition by launching an app, but it’s crucial to recognize your brand and maintain efforts that align with it.

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Incentives to download and use the app will be available to customers who place their first orders and refer others to the app, as well. Throughout the summer, customers will have access to exclusive offers and redeemables that can be used on the app and in-store. The app also has a map and location information for all its restaurants, news about products, offers and promotions, a customer referral program, a link to jobs at Teriyaki Madness and even a link to buy a franchise. The Big Salad is created and delivered fresh and fast to make your day a little bit simpler and a whole lot tastier Because Your Body. Our chefs are happy to prepare any of our salads, sandwiches, soups or drinks exactly to your liking. The app allows customers to order food for pickup (or delivery in available markets) and save their favorite orders and purchasing information, which makes future mobile orders super easy. At The Big Salad, we pride ourselves on exceptional service and using the absolute freshest ingredients. Technology has become a crucial part of any business or service in today’s market bringing brands and putting products directly into the consumer’s hands is necessary to engage with customers outside of the store. In addition to the summer LTO, the company also launched an app and online ordering system. We also recognize that customer experience is just as important as what’s being served and how it tastes. The Yakisoba Salad is a lower food cost option that is also profitable as an LTO item. They already have everything in their kitchens, meaning employees and owners already have a basic familiarity with the ingredients in the salad. While the Yakisoba Salad is a brand-new item with a brand-new sauce, we strategically crafted the menu item so franchisees don’t have to order or stock their stores with any new ingredients.

Just like the big Teriyaki bowls that have kept customers coming back time and time again, the Yakisoba salad is a large, protein packed bowl with a signature house-made Asian Sesame Dressing mixed in. The Yakisoba noodle salad gives customers a new healthy option that fits right in with what they’re already familiar with at our shops. Summer salads provide refreshing and healthy choices at all types of restaurants, whether they’re five-star sit downs or fast casual concepts, during a season that has great opportunity to add to and switch up items on the menu.Ĭontrary to a typical crunchy, leafy green summer salad, our summer LTO provides yakisoba noodles as the base element, yet similar to a typical salad, it’s packed with all kinds of fresh veggies. From leafy green garden salads, to toasted croutons in Caesar salad and juicy olives in a Mediterranean Greek salad, to creamy potato and macaroni salad from healthy to not so healthy, salads can come in all different shapes and sizes and over the years have become a whole trend on their own.Ĭonstructing a salad allows for creativity to run wild in any kitchen, and that’s exactly how the summer LTO Yakisoba Salad at Teriyaki Madness was created. Most people tend to think of (or define) a traditional salad as a bowl of leafy greens and veggies like tomatoes and cucumbers with their favorite bottled dressing drizzled on top. How can a summer salad keep your brand relevant?

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